Category Archives: News

SCCOOS News Just Released

SCCOOS News Just Released

Tuesday, April 08, 2025 - 12:00am

   Check out what we have been up to  

Apr 10 San Diego MPA Collaborative Mtg At Tijuana River Estuary

Apr 10 San Diego MPA Collaborative Mtg At Tijuana River Estuary

Tuesday, April 01, 2025 - 12:00am

AgendaZoom – Mtg ID 880 470 6747

STARTED FEB 2025: Algal Bloom Effects Hundreds of Marine Mammals & Seabirds

STARTED FEB 2025: Algal Bloom Effects Hundreds of Marine Mammals & Seabirds

Thursday, March 27, 2025 - 12:00am

The first marine mammal stranding related to this harmful algal bloom (HAB) was reported on February 21, 2025, and the currently the numbers are over 300. California Ocean Observing System Network HAB monitoring and Alert Program have pulled together their expertise and data to create this event-driven bulletin.  Learn more in our flyer, most importantly […]

Save the Date – April 10 – San Diego MPA Collaborative Meeting

Save the Date – April 10 – San Diego MPA Collaborative Meeting

Monday, March 10, 2025 - 12:00am

 

Observing Seabirds Understanding Oceans

Observing Seabirds Understanding Oceans

Thursday, January 02, 2025 - 12:00am

With funding from the National Science Foundation, Farallon Institute has created a page dedicated to seabirds as a ‘sentinel species’. Allowing scientists to observe seabirds to further our understanding of the health of the oceans.   

California Multivariate Ocean Climate Indicator (MOCI) – December 2024 Update

California Multivariate Ocean Climate Indicator (MOCI) – December 2024 Update

Wednesday, December 18, 2024 - 12:00am

Above: Southern California MOCI, updated through September 2024. Large positive (red) values indicate warmer ocean conditions and weaker upwelling, which benefits Sardine recruitment. Negative (blue) values represent cooler ocean temperatures and strong upwelling, supporting a wide range of species, including kelp, copepods, krill, fish, and seabirds. The West Coast ocean conditions are highly variable, influenced […]

JUST RELEASED: California HAB Bulletin

JUST RELEASED: California HAB Bulletin

Thursday, November 14, 2024 - 12:00am

The September 2024 California Harmful Algal Bloom Bulletin is now available! This latest edition includes a comprehensive summary of model outputs, real-time observations, and public health advisories to keep you informed about harmful algal bloom activity along the California coast. For a detailed summary and data figures and analysis, click the link below: September 2024 […]

November PI Spotlight: Dr. Alexis (Ally) Pasulka

November PI Spotlight: Dr. Alexis (Ally) Pasulka

Wednesday, November 13, 2024 - 12:00am

Learn more about Dr. Ally Pasulka‘s, Associate Professor at CalPoly in San Luis Obispo California,  journey into ocean science as well as her contributions to our ocean observing system. “One of the things that excites me about involving undergraduate students in our Harmful Algal Bloom research is showing them how science directly impacts our communities.” […]

Observing Bioluminescence at Scripps Pier

Observing Bioluminescence at Scripps Pier

Friday, November 08, 2024 - 12:00am

November 8th, 2024: This week under Scripps Pier, in La Jolla San Diego, ocean observers have been able to witness the beautiful blue bioluminescence of a plankton called Lingulodinium polyedra. From under the microscropic imaging instrumentation deployed at the end of this pier, we get another exciting look at this species! Our advanced instrumentation, called […]

Domoic Acid Alert: C-HARM & CDPH Dungeness Crab Advisory

Domoic Acid Alert: C-HARM & CDPH Dungeness Crab Advisory

Tuesday, November 05, 2024 - 12:00am

https://sccoos.org/wp-content/uploads/2024/11/cellular_domoic_2024-10-01_2024-10-31_daily_7.mp4 The California Department of Public Health (CDPH) has issued two sets of advisories against consuming Dungeness Crab in parts of Northern California due to risk of Amnesic Shellfish Poisoning from domoic acid (DA). CDPH conducts regular sampling and biomonitoring of shellfish for this toxin, and found high levels in significant portions of crabs caught […]